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by Alisa lisa Sophia (2019-06-14)

The same components that have been shown to help StrictionD Review reduce the risks of cardiovascular disease, stroke, and Alzheimer's disease also help slow the aging process and increase longevity. Our bodies contain free radical agents that attack body cells and damage the DNA found within them. Olive oil helps reduce the damage to cells and DNA by limiting peroxidation, or the loss of electrons to free radical agents. This will help reduce the effects of aging and keep cells protected from radical free agents to preserve their vitality and youthfulness. Olive oil is more than just a versatile cooking agent; it also contains several components that are beneficial to your health. These health benefits include reducing the risks of conditions such as cardiovascular disease, stroke, and Alzheimer's and alleviating symptoms of diabetes, hypertension, and aging. By making olive oil a consistent part your diet, you can experience the many health benefits it has to offer., Cholesterol is a big concern, particularly for Americans. It's thought that one third of Americans have high blood pressure and high cholesterol, and this accounts for nearly 72 million American adults. One of the scariest things is that most don't know they even have a problem, that is, until they have a stroke or heart attack. A proper diet, regular exercise, maintaining a healthy weight and quitting smoking can all help reduce the amount of cholesterol in the blood, but some individuals may need medication to get this problem under control. What Is Cholesterol? Cholesterol is a fatty substance that exists in the body's bloodstream. The body needs it to support cell membranes, however nearly one third of Americans have an excess of it in their bodies. There are two types: high density lipoprotein (HDL) and low density lipoprotein (LDL). HDL is the good type, while LDL is the harmful type. Foods that can reduce the levels of LDL in the body include nuts, fish and flaxseeds.